The Best Eats at Gabriel’s Restaurant This Spring

Winter is finally coming to an end and spring is almost underway! While we enjoy some of the holidays and activities winter offers, we can’t say we’re sad to start seeing the arrival of some warmer weather and sunshine. Spring is a great time to re-motivate yourself to live a healthy lifestyle and pull yourself out of the winter slump you may have fallen into. A great way to begin this lifestyle change is through the food you eat. At Gabriel’s, we pride ourselves on serving our guests fresh, clean food and we are excited to share some of our favourite spring dishes with you.

Gabriel Salad

The Gabriel salad is a mix of field greens and spinach leaves combined with traditional Quebec blue cheese and pine nuts. It is served on a bed of sliced tomato and Bermuda onion which has been tossed in our home-made pesto balsamic. This salad is one of our freshest and greenest dishes!

Village Salad

Nothing clears those winter blues like a good dose of fruits and vegetables. Our village salad is stocked with all the nutrients you need from julienned red peppers and green peppers to cucumbers, tomatoes, onions, and black olives. This delicious combination is topped with feta cheese. Chase away winter with this perfect spring dish.

Grilled Wild Salmon

Our grilled wild salmon features Canadian sourced sockeye salmon from British Columbia. Paired with assorted vegetables and roasted potatoes and a side of mustard cream sauce, the grilled salmon is one of our most natural and crisp spring dishes. 

Chicken Souvlaki

Wishing you were in Greece this spring? Well, we can help ease your case of wanderlust with our chicken souvlaki. Our fresh souvlaki is served with roasted potatoes, Greek salad and tzatziki for a fresh clean meal that’s sure to remind you of the old country!

Shrimp Paella

Looking for something yummy from the sea? Our shrimp paella provides you with three jumbo tiger shrimps seared with three bay scallops, calamari, mussels, AND fresh lobster meat pieces. This sustainably sourced seafood mix is tossed in a garlic saffron, lemon-infused, white wine cream and served with oven-baked rice. This is a perfect dish for spring as it is full of great flavours and sits light in your stomach even though it will fill you right up!

8oz Beef Tenderloin

Looking for something a little bit more substantial? Our 8oz beef tenderloin is prime grade Canadian beef to give you the freshness you deserve. Your beef is served with crisp assorted vegetables and garlic mashed potatoes. At Gabriel’s, we support your healthy lifestyle choices, which is why we source the freshest ingredients for all of our dishes. Since our dishes rely on fresh ingredients (we choose local ingredients whenever possible), our menu frequently changes to feature seasonal dishes. If you are looking for something other than the meals featured in this blog, take a look at our full menu online. We are proud to feature a wide variety of dishes to suit everyone’s taste and dietary needs. Kick off spring on a healthy note by dining with us. Make your reservation at Gabriel’s Restaurant today!